French specialities in Charles University s cafeterias












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            * French specialities in Charles University's cafeterias
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            In reaction to the success of the previous Saxon Cuisine Days, the Dormitories and Cafeter

            University in Prague have prepared two new daily specials, this time exploring the cuisine
            27th and 28th February 2013 all the cafeterias will have an extra French meal on their dai
            Wednesday 27th February will offer the Porc aux Chataignes, or Pork on Chestnuts (the pric

            is 54 CZK including soup) and on Thursday 28th February the French cuisine enthusiasts can
            Manteau de Sésame or Chicken Breast in Sesame Coating (the price for students is 53 CZK in
            Should this special offer receive positive feedback from the students, the Dormitories and

            ready to introduce other special meals on their menu.
            The special meals can be ordered by the students and university employees via a web applic

            phone.
            For more information on catering and meals, go to the Dormitories and Cafeterias webpage, 
            Stravování (Catering).